Non Dairy Creamer is a general term for microencapsulated plant oil powder that is made of refine material such as hydrogenated vegetable oil, milk protein and glucose syrup etc. through a series of process including emulsifications, embedment, chlorine-serilization and spray-dryness lineally. With the increasing development of food industry, plant liquid powder becomes a more and more protruding material in food industry and its excellent physical properties and reasonable price are favored by more and more clients.

Application Feature

1) Improve structure

2) Increase odor

3) Improve color

4) Increase nutrition

5) Simplify ingredients procedure

6) Reduce cost

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